A
recipe that lately find often in the web and which are a thousand
versions! I do not particularly like the sausages, but this recipe is
really nice and fun!
Ingredients for 8 people:
Difficulty: Easy
Fill a large pot for pasta and bring to a boil salt water. Meanwhile, cut the raw sausage into thick slices, put some spaghetti in one piece of sausage and slide it, repeat on the other side. You can simultaneously pierce 5-8 spaghetti, mallet if large, I used those that cook in 11 minutes.
Repeat until all the spaghetti (and sausages). Cook in boiling water, stirring gently, for the time indicated. Drain and season with tomato sauce, I have prepared a sauce with tomato and peas.
Ingredients for 8 people:
- 500 gr. Pasta like spaghetti
- 6 large sausages
- salt
Difficulty: Easy
Fill a large pot for pasta and bring to a boil salt water. Meanwhile, cut the raw sausage into thick slices, put some spaghetti in one piece of sausage and slide it, repeat on the other side. You can simultaneously pierce 5-8 spaghetti, mallet if large, I used those that cook in 11 minutes.
Repeat until all the spaghetti (and sausages). Cook in boiling water, stirring gently, for the time indicated. Drain and season with tomato sauce, I have prepared a sauce with tomato and peas.
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